Morgan Hill Cellars winemaker to lead the county’s wine association Published in the Jan. 7 – 23, 2015 issue of Morgan Hill Life By Staff Report Mike Sampognaro at Morgan Hill Cellars. Sampognaro, the new president of [...]
Chef’s specialty is making popular American cakes with a French flare Published in the December 24, 2014 – January 6, 2014 issue of Morgan Hill Life By Staff Report Photo by Marty CheekJeff and Natalie Lawson [...]
Only sparkling wines made in northeast France can be called ‘Champagne’ Published in the December 24, 2014 – January 6, 2014 issue of Morgan Hill Life By Cindy Adams Cindy Adams This is that wonderful [...]
Practice makes perfect for chef who taught himself pastry making Published in the December 10-23, 2014 issue of Morgan Hill Life By Staff Report Photo by Marty CheekNorberto Hernandez, executive chef of Betto’s Bistro, with a chocolate lava [...]
Chefs consider desserts works of art Published in the Nov. 26 – Dec. 9, 2014 issue of Morgan Hill Life By Staff Report Photo by Marty CheekMaster Pastry Chef Marco Mogollan and Odeum chef and owner [...]
Compost made of food waste from restaurants Published in the Nov. 26 – Dec. 9, 2014 issue of Morgan Hill Life By Staff Report On a crisp November morning as grape leaves turned auburn and yellow, workers [...]
Boy Scouts help out ensuring everyone has all they need Published in the Nov. 12-25, 2014 issue of Morgan Hill Life By Staff Report Photo by Marty CheekBoy Scout Ryan Valenzuela pours coffee for Denise Melroy at [...]
Published in the Nov. 12-25, 2014 issue of Morgan Hill Life By Cindy Adams Cindy Adams When Guglielmo Winery was established in 1925, it became a tradition for friends to make the then-long journey from [...]
Miriam Vega added to her culinary education by living and working in Mexico Published in the Oct. 29 – Nov. 11, 2014 issue of Morgan Hill Life By Marty Cheek Photo by Marty CheekMiriam Vega, a [...]
What: Passport Weekend When: 11 a.m. to 5 p.m. Nov. 8 and 9 at participating wineries with the Wineries of Santa Clara Valley Association. Cost: $30 per person. Passports can be purchased at any participating winery, the [...]